Saturday 5th August
Europa, is a branch of the same name bakery hailing from St Kilda on Main Street, Carnegie. With many exciting offers in the window, the range and space is smaller and do we feel more confident about visiting. In St Kilda, we wondered how long ago everything was made...
As well as being a bakery, they also have seating for dinning in and a basic breakfast/lunch menu though nothing fancy. Most people ordered take away.
We had an Italian pastry, the softest and fluffiest croissant for $3 and a sour cherry pastry, a popular choice though average. Much like mother's apricot cheesecake. Chunky bits in the base. I prefer small bits scattered evenly throughout.
Europa, is a branch of the same name bakery hailing from St Kilda on Main Street, Carnegie. With many exciting offers in the window, the range and space is smaller and do we feel more confident about visiting. In St Kilda, we wondered how long ago everything was made...
There's also a fridge inside with cream cakes.
As well as being a bakery, they also have seating for dinning in and a basic breakfast/lunch menu though nothing fancy. Most people ordered take away.
Cream Cakes
We had an Italian pastry, the softest and fluffiest croissant for $3 and a sour cherry pastry, a popular choice though average. Much like mother's apricot cheesecake. Chunky bits in the base. I prefer small bits scattered evenly throughout.
With friendly service we might stop by again when in town.
