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ZILPAH TART - FASHFEST DESIGNER INTERVIEW

The countdown is on until the style elite descend on Canberra for FASHFEST. In the lead up I caught up with Canberra designer Yumi Morrissey who is the creative genius behind Zilpah Tart and its strong colourful unique prints that I am excited to see sashay down the runway. 
FASHFEST 2017 CANBERRA FASHION
Image: Andrew Donato

Where about's did you grow up?
I was born and raised in Canberra

What sparked your interest in fashion?
I decided when I was 7 years old that I wanted to be a fashion designer, and never changed my mind. I spent my time as a child making outfits for my troll dolls.

What personal history has(if any) influenced your views on fashion or your design aesthetic ?
I’ve always been a very girly girl so my designs are very feminine. I’ve also always found individuality important, even when I was a child, and so this is part of the way I design. The clothing stands out in a crowd, through the use of bright colours/prints and beautiful flattering shapes. It’s not designed to blend in, and the designs are not trend based.

How did you get to where you are now? Where did you study?
I studied a Bachelor of Fashion Design at Canberra Institute of Technology, graduating in 2007. My label at this point was just a hobby, while working in the public service. After my son was born in 2013, I quit my public service job to take my business full time. This was the time when I really started on the journey, working out what my true aesthetic and business direction was.

I am super excited to see the Canberra Institute of Technology, I adore the creativity of students and their willingness to push the envelope. How did you come up with the name for your label?
The name Zilpah tart was my grandmother’s name. Zilpah was her first name, and Tart was her maiden name. After she passed away, we were going through her things and I found a 1930s brooch of a penny farthing. At that point, I decided to use her name for the label and the image of the penny farthing for the logo.

WHATS ON IN CANBERRA ZILPAH TART
Yumi Morrissey designer of Zilpah Tart Image: Holly Morrison

How many people are in your team?
Just me, myself and I. I outsource a small amount of production here in Canberra, but everything else is created by me.

That really impresses me that you are so hands on with your work in all fascists. What is your favourite material to work with?
I use stretch jersey. I love using jersey for the comfort and fit. Particularly after having a child, comfort and being able to move easily (bending down picking up a child etc) became super important. But I like to look good, and generally jersey doesn’t fit that category. So I use design to be able to make beautiful clothing that is also comfortable.

Everyone has one material that they absolutely detest working with, what is your least favourite material to work with and why?
That’s a hard one… but probably chiffon. It’s slippery, it moves on the grain, and is tricky to cut and sew. I generally avoid it at all costs.

I love your use of colour in your designs can you describe your collection in 3 words?
Bright, floral, feminine.

What is your inspiration for creating?
For each collection I design three new fabric prints based on Canberra photographs. I choose a theme and this theme directs the photographs that I take to create the fabric prints. 

I love creating clothing that is beautiful and unique, and not only makes someone feel good wearing them, but through the use of photographic prints, creates a personal connection for the wearer as well.

I agree that clothing should empower you and make you feel great. What or who is your motivation?
My main motivation is being able to do what I love. I think following your passion in life is so important, and I’m motivated to make my dream a reality.

ON THE CATWALK IN AUSTRALIA
Image: Anthony Caffery

In the lead up to FASHFEST could you share a little about what I and the crowd may see?
The new collection is full of colour. I used photographs from several years of Floriade (pulled them from my Floriade photo collection). I followed a sort of garden nymph vibe, and this will continue through the makeup and hairstyling for Fashfest as well.

You use wonderful digital printed fabrics from inspiration you have captured around Canberra, what is your first memory of using a camera?
My interest in photography is definitely something that developed later on in life. It’s something I really enjoy, but I’ve only really gotten into it over the last seven years or so.

What makes you passionate about fashion and the women you dress?
The most important thing for me is being able to make someone absolutely LOVE what they have bought and are wearing. I want to be able to make women feel good and special when they are wearing a Zilpah tart dress. This has many levels too. Not just the aesthetics of the dresses – I use shapes that tend to flatter most body shapes – but the comfort, the easy care instructions, the versatility (being able to wear the dress with a blazer for work, with sandals on the weekend, and with heals to a cocktail party), knowing that they are wearing a cool photo, quite often cleverly hidden in a pattern – this creates talking points too. Then there’s the local aspect. My customers know they are supporting a local designer. They know that the product is made in Australia by me and they end up with a personal connection to me and to the clothing. It’s makes it more special than a mass-produced piece with no identity.

What are you looking forward to at FASHFEST, besides your designs on the runway?
This will be the launch of my collection so I’m super excited to finally show the new designs, but I love being able to work with other creative people involved in the show, from hair and makeup, models, musicians, and just seeing the whole event come together.

You have been involved with FASHFEST for a few years now. Can you tell me how the festival has changed over the years?
I started at Fashfest in its second year (I was eight months pregnant when Fashfest first launched or would have applied that year also). The show has grown enormously, and it’s really developed its own identity. There are more designers and It’s earned its spot as a major Canberra fashion event.

FASHFEST DESIGNER INTERVIEW
Image: Tina Nikolovski

Can you describe what runs through your mind when you see your designs walk down the runway?
I love being able to see the designs come to life as a collection. I don’t normally get to see the full collection all together on people at once so It’s great to be able to see that. I also love being able to create a total image using the hair and makeup and seeing it as a show. I’m really excited about the hair and makeup concepts for this year. It’s an opportunity to be really creative.

What type of woman do you envisage wearing your pieces when you create them?
My customers are professional women, aged 25 to 40. They are confident and have a keen interest in unique styles and love to look and feel good.

Where would you like to see Zilpah Tart in 5 years?
My main focus at the moment is trying to expand into the Melbourne market. I now stock at Design A Space in Manchester Lane and Windsor. I hope to be able to build on my customer base there, and then when that market is at a sustainable point, to perhaps expand into the Sydney market.

What advice would you give to an aspiring designer?
Think about what you can provide your customers. What do they do? What do they find important? What do they want/need? Think about how your product can appeal to them on different levels. For example, my customers always tell me they love how easy the dresses are to wash and dry and that they don’t need ironing. Many professional women are busy and travel a lot. They love to be able to throw a versatile dress in a suitcase, and not have to worry about needing to iron it in a hotel room.

One thing I should see or do whilst I am in Canberra?
One of my favourite places to go is the National Arboretum. The views are spectacular, you don’t want to miss it. Sunrise there is incredible if you are an early riser.

You’ll also be in Canberra at the only time of the year when Tulip Top gardens (just outside Canberra on the Hume Highway) are open. They are incredible. I’ve used photos from Tulip Top in a previous collection. Floods of blossom trees all in bloom, tulips, and amazing views.

GFASHCOLLECTIVE: Thank you for the travel recommendations and giving me a little insight into your world. I look forward to seeing Zilpah Tart strut down the runway on closing night at FASHFEST and wish you all the best for the collection. 

Tickets are on sale now at:  http://fashfest.com.au/:




5 Affordable Online Stores You Probably Had No Idea Existed



The only thing that makes me happier than a Friday is a good retail therapy! And as much as I love strolling around the first floor at Maison Ogilvy or browsing the carefully curated new arrivals at HoltRenfrew.com, my monthly budget simply doesn't allow me to indulge in high-fashion and luxury items every time. But as a fashion girl, I made it my mission to remain on top of my style-game at all costs… Or in this case, at practically no cost ;) 

Piqued your curiosity just yet ? Check out the five online boutiques I simply could have never done it without…


1) TOBI



TOBI always carries the most exciting things online and I find their style to be very reminiscent of Nasty Gal's for often, a quarter of the price. Whether it's basics, intimates, swimwear, evening-wear, ROMPERS!.. TOBI has it all and even more. The 'Sale' feature is probably my favourite as it allows me to get all the pieces I missed out on at a fraction of the price. And every career girl knows that a good sale always makes the bank account happy. Sorta… ;)




featuring the Velvet Choker Shift Dress, $49

Missguided is such a good party brand for twenty-something ladies like myself! Their overall aesthetic channels the perfect combination of femininity, sensuality and effortless style, offering a great variety of pieces fit for a queen. Warning! If, like myself, you have a soft spot for the cool fabrics and textures of the 90's (velvet, satin, crochet and mesh that is) you might end up spending most of your days scrolling down the new arrivals and back in stock options of the moment. Most. Of. Your. Days.

Psssst! There's also a 20% discount for students in the US… #unidays






With currently up to 70% sale off sitewide, Go Jane is one of my most affordable online fashion discovery of 2016. Every since my very first order with them (a gorgeous pair of denim chunky heels) I have been completely obsessed with their weekly arrivals and their footwear shop, curating over 900 pair of pumps, boots, sandals, sneakers, flats, catering to everybody's taste and budget.






I like to think that I was quite early on discovering and integrating Lulu's best sellers into my wardrobe mostly because it caters so well to my ultra feminine style and aesthetic. For almost 10 years now, Lulu's has been my go-to web destination for all-things dresses and cute accessories. As for my favourite feature from their website: the 'Back in Stock' section where they bring back all of the styles that sold out too quickly, so you can never miss out on a great #outfitgoals ;)





featuring the Ribbon Open Back White Tee, $78

Pixie Market is my favourite online destination for statement tops and other original pieces. I've always loved a good stand-out outfit and Pixie's allows me to innovate and get extra creative with my fashion sense. They've got a wonderful collection of fun, fearless work-appropriate shirts and blouses that make it super easy to transition from the office to happy hour in a knack. Don't go unnoticed!





6 Restaurants & 4 Cakes



Monday 20th March


A day working from home, as we try to aim for Mondays means lunch on Main Street! $15 Lunch at Mother Dough. We had the mussels & cherry tomato linguine. Seasoned with salt, pepper and garlic. The mussels were fresh and juicy, average sizes, while the pasta was a bit chewier than I prefer, but fine apart from being too salty for me.  



Matt Preston's Nutella Pie-ish Cake

  • Chocolate but not very sweet
  • Not overpowering sweet - asian friend. Not anywhere as sweet as I thought! 
  • Fresh strawberries brings it to life, as all 3 components compliment each other
  • Bouncy texture like thick custardy jello/firm. Oh yes it reminds me of pie!
Experimenting in the kitchen we made a three ingredient cake! Well two, but we like to add vanilla, even though it seemed to make no difference in this recipe... To share a recipe my rule is that it has to be just right, and made at least twice. This one's ready. 


Tuesday



It's $16 pizza night at Sugo! Delicious and reasonably priced we can't wait to return!


Over to the Astor we saw a movie set during the war, tis alright and depressing, no dress or hair porn though. No where as uplifting and amazing as 'Hidden Figures' the last movie we saw. As depressing as the choc top was disappointing, with the stale cone.

Wednesday

A revisit to Huxtaburger Hawthorn, it's completely different from last time where service wasn't great and it was ran by asians. Think of the city kfcs that only hire international asians.



Britney $14

Grilled chicken, avocado, aioli, cheese, lettuce and tomato.
Delicious as always though Betty's is on par, perhaps better than Hux?
Beauty & The Beast - Girl's Night Out Event

Checking out the showbags. Sadly no program/postcard/flyer or any relevant merch, but there's food (stuff you can buy at Safeway) and some sachets of beauty samples and eyeshadow. Kinda disappointing after the amazing one at the last event we attended. Granted it was years ago (we saw the Devil Wears Prahran) - oh I just realized we saw that back home. I suppose it's more guy friendly? :P We were hoping for cookies/macarons and little edible treats.

The movie was great! Not as stunning as the french one, but magical in its own way!  We loved the dinner song and Gaston in particular, his best man/servant. LeFou is the original Elder Cunningham and Olaf the Snowman! The beast looks more like a goat/Krampus than lion... 

1597 was when shakesphere published romeo & juliet, though there's a 1750s roccoco style castle. Set during the Georgian era but after Victoria with Shakespeare (these two do boarder each other). At the castle time froze but the village people, some of them were related to the cursed servants? Why did the enchantress live as an outcast in the village?

It was set in France, they moved to the country because of the plague in Paris, though back Belle's family appear to have been poor. That or attics are as expensive as they are today in the city. 

The ball at the start was stunning! With all the powdered white wigs, so when the curse broke they were white but for the end party they wore black wigs??

Overall it was great and the beast gets a song too! They bonded over their love of books, being mother-less and Belle being the only girl in the village who could read, also her desire to travel. Highly recommend! We loved H has Belle, who's just as bright and brave!

Quotes
She's the prettiest girl in town, that makes her the best! XD
Screw your courage to the sticking-place - Gaston/Lady mb

Plot Summary

Thursday

The ABCs of time management. Gosh I wished we did this stuff at school! Sure I can plan, but then I get overwhelmed or one thing runs late making everything else late. Eg. Someone got hit by the train, even though I was to arrive at the theatre 30mins early but didn't make it till intermission. Trains were frozen, boom gates down and cars were at a stand still. No one was going anywhere tonight on this side of the city.



Me - I have a cape!
Him - Don't you already have one?
Me - Not one that's a blazer hybird. And it was $50 on sale.

One of the last ones I tracked when I saw the post, posted 20mins ago. It was meant to be as there was only one in my size in the city! Don't you love it when that happens?

Tip - If you see something you like go try it on and be certain of your size. Then add it tp your bookmarks tab, use java to email you when the page/price is edited. Using this I rarely ever pay full price. 



"...when they are pulling your teeth out it sounds like chicken bones snapping and you can hear the crackle of the tooth giving way and splintering. They grab your head and they really pull hard. It's all manual and very physical. A horrifying experience to say the least!"

". At one point the nurse was holding my head in place while he went to town with the pliers/cracker thing."

http://health.usnews.com/health-news/health-wellness/articles/2014/05/23/the-survival-guide-to-getting-your-wisdom-teeth-removed

I chickened out and moved it to next month...



Instead of the dentist we had dinner at Angliss.


Friday



So close but so far, I'm starting to think it's display only...

Meetings, a stop by goodwill, to the closed bookshelf at the tram, to the house to make a cake (well pie, nutella pie), cleaned then to dinner. We were going to a bar but it was dark, loud and overwhelming so we took a stroll and picked somewhere random. Discussions of which point when it [life] all started to go downhill.



Work in progress, twice in a fortnight, that's about as much cake as I can handle. :P



My first HSP (because they don't make them in kid size servings, like that size at LOTF, but I hate fake meat). This one's $15 from Hellenic Bite, meat (chicken and lamb) on chips with garlic, bbq and chili sauce. It was delicious! We also had a $6 salad which was average and not particularly recommended with Coles on the same block (their potato salad is the best). It was very hot inside the eatery, oddly so.

Saturday





Too many events, too little time!

10.30 for 11am start. Damn I thought it started at 10.30am, as it clashes with my 11am. On the way we discovered a book exchange, in the beauty garden. Ironic location isn't it?  XD No beauty and the beast books though. Fruit and hot dogs for brunch? Something the boys would like, and not the usual cakes it was a bit on the diy side. Over to a makeup demo, 3 looks 15 mins each using 5 or less products. Chatting up a model on her fav off duty pieces, relating to the audience though the limited travel wardrobe. Too mainstream for me.
Lunch at Rice Workshop. Teriyaki chicken ramen $10.50. The broth was rich and creamy. Most of the chicken wasn't chewy. Springy noodles maggi sized though not taste.
Good basic if there's no ramen places in the area.

At Sacca's Fruit World we found $6 trays of strawberries! 8 boxes, so around 75c each. On their way out, still good for jams and smoothies. We sorted, washed, cut and froze them. Got a large pot of the first round ones.



Up to Camberwell from the french fete, for the kids it wasn't my thing. It's your first started food festival with a petting zoo, games, auctions/raffles, food, music and the likes. No snow cones sadly, but there was a pre-wrapped bake sale. I was hoping to get an assorted plate of classic Australian party food but they didn't have that. We Had the jam drop cookies, too soft and retro inspired with the custard yellow. I was after chocolate crackles, real rum balls and honey joys. But they didn't have any of that, unless you're after enough to serve a family of 10.

Back at the house to pack before going out to a concert, we crashed. Turns out I can't do a morning and evening event on the same day... and lesson learnt: always choose music over fashion.

Sunday
6.30 start, leaving at 5.45am we made it! The moon was still in the sky, peaking 28 at 5pm?! Peaks are normally 10am. We volunteered, meet some awesome people and had a lovely view of the school from across the river! Lots of parrots/love birds and pretty little birds. at the end of the line we have magpies and noisy minors, sometimes pigeons


As we were close by, by north taking a fork in the road we visited my favorite cake shop, green refectory. Look for lonely hearts $2, yesterday's cake. Tastes just fine, even better at $2! When does it happen? I'm not sure, normally it's just muffins, but today there were three slices! We bought two pavs and a mars bar cheesecake to share, as we're going home


To the left is St Vincents, so many colourful dresses! Alas the one I like wasn't my size. A fancy one though just $12. We didn't get a picture as it was too crowded. Apparently people steal from goodwill, as the dresses were tied to the rack! Also of interest was this cookbook/picture book! We used to love Huey, sadly that was until we met him.


How was your week?

Today's Everyday Fashion: DailyBuzz Style 9x9








































I'm a huge fan of using the items you already have in your closet and re-working them in different ways. Today I'm sharing how I took my polka dot dress from this summer (left) and turned it into a fall/winter look (right)! The addition of a velvet jacket, boots and tights make the dress perfect for a holiday party or other winter festivity. This outfit is also part of the latest DailyBuzz style challenge, and on Tuesday I'll be posting a link so you can see how the other bloggers wore polka dots, too. How do you re-work the items in your closet for different seasons? Are you rocking the polka dot trend this fall/winter?

LEFT
Dress: Zara, $30
Trench: New York & Company, $50
Belt: Gap, $10
Shoes: White Mountain c/o Ross, $25
Necklace: My Stella & Dot website, $228
Purse: c/o It's in the Bag, $99

RIGHT
Dress: Zara, $30
Velvet blazer: H&M, $30
Belt: Urban Outfitters, $20
Boots: Cynthia Rowley via TJ Maxx, $85
Tights: Hue via TJ Maxx, $5
Earrings: Express, $15



1. Fred Flare polka dot dress, $54
2. Forever 21 polka dot dress, $22.80
3. ModCloth polka dot dress, $36.99 (on sale)

ps. The results are in! See how the other bloggers wore polka dots here.

BALMAIN X H&M : looks, prices & global runway debut

Remember, remember! 
    The fifth of November, 
    [...]
This year, 5th November marks a more trivial event than the Gunpowder plot:

the Balmain collection for H&M is hitting stores and digital shelves!


Satin, embroidery, beading and skintight tailoring are Olivier Rousteing's signatures and details that fans of the brand will find in its upcoming collaboration with the Swedes.
In Rousteing's words, this collection "capture the confidence, sexiness, and power of the house. When you wear the clothes, you’re going to feel powerful and strong."

Many of the looks are re-creations or reimaginings of Balmain runway looks, and Rousteing wanted to make his most famous pieces for his followers.
We're sorry to say it, but there will be pieces in the Balmain x H&M collection that won't be very purse-friendly.
Case in point: this 'limited edition' embellished dress worn by Gigi Hadid to a NYFW party.
Price tag? $ 649.
#Ouch.
Given the disappointment of our beloved MsD at Balmain Fall campaign for its main line, we truly hope that this collaboration will not end up in our Reality Check column (again). 
#CrossYourFingerOliver

There are just a couple of weeks to go until the collection goes on sale, so it's time to get your shopping list sorted: whether you're a boy or a girl, be prepared to queue outside the shops or to stalk the e-commerce and choose which pieces you want in advance.

On October 20, the Balmain x H&M collection will make its global runway debut in New York – and you’re invited!
Watch the live stream on Periscopemark your calendar to secure a front row seat – the event will be broadcast live on October 20, 2015, 7:30 PM EST (in Italy on October 21, 2015, 1.30 AM).

As you all know Rousteing is extremely active on social medias, so if you are one of his many Instagram followers, you will definitely use the #HMBalmaination hashtag to comment on the collection.





READY, STEADY, GO!

written by: Claudia

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